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Crinum macowanii

(River Lily)

The large, beautifully scented bell shaped pale pink to dark pink flowers, sometimes darkly streaked are displayed at the top of a long stalk (about 1-1,2m) above a clump of strap–shaped green leaves are seen in a spring to summer. As the plant is dormant in winter, it needs to be kept dry in winter.It is similar to Crinum bulbispermum but it has black anthers. It’s an ideal, frost hardy plant for wetland gardens and requires full sun. The bulb is used traditionally for kidney and bladder diseases, itchy rashes, tuberculosis and rheumatic fever. The leaves are used as bandages for swellings. Like the Crinum bulbispermum, it is also a protective charm. The name is derived from the Greek 'krinon'= lily. This specie is named for Dr Peter MacOwan (1830-1901) an academic, plant collector and professor who moved to South Africa for health reasons. He was, in 1869 the director of the Cape Town Botanical Gardens and curator of the Cape Government Herbarium. He was one of the first Professors of Botany at UCT..After his retirement he worked at the Albany Museum where many of his specimens were preserved.

Jasminum multipartitum

(Starry Wild Jasmine)

This evergreen scrambler is water wise and is happy planted in the sun or semi shade. The fragrant white/pink flowers occur in spring and attract butterflies. This plant attracts birds - insect and nectar eaters and is also used for nesting sites. Plant it against a trellis on the patio where you will enjoy the fragrant flowers. It is ideal for small gardens to create a screen and is happy to be in a pot, but do provide lots of compost. It is used magically as a love charm. It is a larval host to the Cambridge Blue butterfly and 6 species of moths. The Hawk moths pollinate the flowers. Margaret Roberts suggests planting it up a twirley dryer to create a shady, sweetly scented spot to sit. She also suggests that the dried flowers make an excellent digestive tea. The flowers are also used in a bath vinegar. They are pushed into a bottle of vinegar and left in the sun for a week. It is then strained and 1 cup is added to bath water or used as a hair rinse. They also make a lovely pot-pourri. The name is derived from the Persian yasmin = a fragrant shrub.

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