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Tecoma capensis

(Cape Honeysuckle)

Fast growing, evergreen shrub that copes well with drought conditions and wind. It can grow to 2m and responds well to pruning. There are many colours available now from yellow, orange, salmon, pink and red and they flower from spring through summer. It also attracts the sunbirds, bees, butterflies like the Zebra Blue, insect eating birds and is used for nesting. I’ve seen it pruned into a formal hedge. You may need to cut it back slightly in spring if the frost has caught the tips during the winter. It also has medicinal uses and the bark infusions are used for fever, pain, insomnia, chest problems, dysentery, bleeding gums and pneumonia . Powdered bark is rubbed around the teeth to heal bleeding gums. The nursing mothers wear a necklace of pieces of stem. The leaves are browsed by stock as well as kudu, nyala, bushbuck, klipspringer and duiker. It is ideal for coastal gardens. Cattle and sheep graze the plant and the flowers and seed pods are used for pot pourri. Eve Palmer said in A Gardener's Year "...it doesn't care a button for heat, cold or drought, and is beautiful and fast". The name is derived from the Mexican term fro plants with tubular flowers.

Veltheimia bracteata

(Bush Lily)

These beautiful flowers look a bit like an Aloe. They stand about 50cm tall and are a striking pink-red or yellow in colour. They are deciduous during mid-summer. These are shade loving bulbs growing naturally in the coastal forests of the Eastern Cape. They are happy growing in a pot on a patio. Named for August Ferdinand von Veltheim ( 1741-1801] a German mineralogist, with interests in geology, Archaeology and civic matters. He was an inspector of mines and wrote a geology. He developed a beautiful botanical garden at the Castel in Harbke and was a patron of botany. He received an honoral PhD and was appointed a count by the king of Prussia.

Zantedeschia aethiopica

(White Arum Lily, Pig's Lily)

Commonly called 'Pig's Lily' as the tubers were boiled and fed to the pigs. Porcupines also enjoy the tubers. The leaves are also cooked as a pot herb, then braised with onions and chilli. A much loved evergreen groundcover which is fast growing in the shade or semi-shade. The large white flowers occur in spring and they attract birds and butterflies. There’s a multitude of uses for this much loved flower, either in wetlands, near water features or in containers. It has medicinal uses as the warmed leaves are used on sores, boils, insect bites, for gout, ulcers, headaches and rheumatism. The leaves must not be crushed as the juice is an irritant. Leaf, root and stem extracts show antibiotic properties.The leaves produce a yellow dye. The flowers are long lasting in a vase. Named for Giovanni Zantedeschia (1773-1846) an Italian physician, pharmacist and botanist. He was particularly interested in the flora of Northern Italy where he discovered and described many new species.

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